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NEWARK, Del., July 18, 2026 — The USA fish meal market is expected to witness steady expansion as growing demand for high-protein animal nutrition and sustainable aquaculture continues to reshape the country's feed industry. According to market projections, the USA fish meal market is anticipated to increase from USD 13,645.6 million in 2025 to USD 20,900.9 million by 2035, registering a compound annual growth rate (CAGR) of 4.4% during the forecast period. The market's growth is driven...

NEWARK, Del., July 18, 2026 — The global food additives market is expected to witness steady expansion as food manufacturers increasingly rely on functional ingredients to enhance product quality, shelf life, and manufacturing efficiency. According to market projections, the food additives market is anticipated to grow from USD 72.5 billion in 2026 to USD 118.1 billion by 2036, registering a compound annual growth rate (CAGR) of 5.0% during the forecast period. The market’s...

NEWARK, Del., July 18, 2026 — The global plant-protein sachets market is poised for steady growth as consumers increasingly embrace convenient, portion-controlled, and plant-based nutrition solutions. According to market projections, the plant-protein sachets market is expected to grow from USD 910.1 million in 2026 to USD 1,516.1 million by 2036, registering a compound annual growth rate (CAGR) of 5.2% during the forecast period. The market’s expansion is driven by rising demand...

NEWARK, Del., July 18, 2026 — The demand for dried eggs in the USA is expected to experience robust growth as food manufacturers increasingly prioritize shelf-stable, cost-effective, and functional ingredients across industrial food production. According to market projections, the USA dried eggs market is anticipated to grow from USD 0.9 billion in 2026 to USD 2.0 billion by 2036, registering a compound annual growth rate (CAGR) of 8.4% during the forecast period. The market's strong...

NEWARK, Del., July 18, 2026 — The demand for fortified milk and dairy in the USA is projected to witness sustained growth as consumers increasingly prioritize nutrition, immunity, and preventive healthcare through everyday food choices. According to market projections, the demand for fortified milk and dairy in the USA is expected to increase from USD 45.4 billion in 2025 to USD 69.0 billion by 2035, registering a compound annual growth rate (CAGR) of 4.3% during the forecast period....

NEWARK, Del., July 17, 2026 — Japan's demand for gum arabic is witnessing steady growth as industries increasingly shift toward natural, sustainable, and plant-based ingredients. According to market projections, the demand for gum arabic in Japan is expected to rise from USD 50.9 million in 2025 to USD 91.1 million by 2035, registering a compound annual growth rate (CAGR) of 6.0% during the forecast period. This consistent expansion reflects the country's growing preference for...

NEWARK, Del., July 17, 2026 — The global Pet Food Antioxidants Market is projected to witness steady growth over the next decade, with market value expected to increase from USD 139.3 million in 2025 to USD 202.2 million by 2035, registering a CAGR of 3.8% during the forecast period, according to Future Market Insights (FMI). Growing awareness of pet health and nutrition, increasing demand for premium pet food products, and the rising adoption of natural antioxidant solutions are...

NEWARK, Del., July 17, 2026 — The global Powder Induction and Dispersion Systems Market is expected to witness robust growth as manufacturers across food & beverage, pharmaceuticals, chemicals, cosmetics, and industrial processing increasingly adopt advanced powder handling technologies to improve production efficiency and product consistency. According to Future Market Insights (FMI), the market is projected to grow from USD 2.6 billion in 2026 to USD 10.0 billion by 2036,...

NEWARK, Del., July 17, 2026 — The global Hybrid Dairy and Plant-Based Frozen Desserts Market is expected to witness strong growth as consumers increasingly seek indulgent frozen desserts that combine the creamy texture of dairy with the nutritional and sustainability benefits of plant-based ingredients. According to Future Market Insights (FMI), the market is projected to grow from USD 0.6 billion in 2026 to USD 1.4 billion by 2036, registering a CAGR of 8.9% during the forecast period....

NEWARK, Del., July 17, 2026 — The global Rice Milk Market is expected to witness steady growth as consumers increasingly adopt plant-based dairy alternatives, lactose-free beverages, and clean-label nutritional products. According to Future Market Insights (FMI), the market is projected to expand significantly between 2026 and 2036, supported by growing vegan populations, increasing lactose intolerance awareness, and rising demand for allergen-free dairy substitutes. Continuous...

NEWARK, Del., July 17, 2026 — The global Low-alcohol Beverages Market is expected to experience substantial growth as consumers increasingly seek healthier drinking alternatives without compromising on taste and social experiences. According to Future Market Insights (FMI), rising health awareness, the moderation movement, and growing demand for premium low-ABV beverages are accelerating market expansion across developed and emerging economies. Continuous innovation in brewing,...